Hello Dolly Bars
Author: 
 
Like Samoas? Then this is the desert for you: coconut, chocolate, and the rich taste of caramelized condensed milk and toffee. Awesomeness.
Ingredients
  • 1.5 Cups Crushed Graham Cracker Crumbs
  • 1 Can Sweetened Condensed Milk
  • 1 Stick Unsalted Butter, melted
  • 1.5 Cups Milk Chocolate Chips
  • .5 Cups Toffee Chips
  • 1 Cup Coconut Flakes
Instructions
  1. Preheat oven to 350 degrees.
  2. In a 9x9 baking dish, pour in the melted butter and then add the crushed graham crackers. Mix well with a fork and then spread it in the bottom of the pan.
  3. Top with the chocolate chips and toffee chips.
  4. Pour the sweetened condensed milk over everything and then top with the coconut flakes.
  5. Bake for 20-30 minutes or until the coconut is browned.
  6. Remove and allow to cool before slicing and serving.
Recipe by Following In My Shoes at https://followinginmyshoes.com/my-recipes/hello-dolly-bars/